University of Calgary

BCEM 561 - Applied Biochemistry and Biotechnology - Fall 2021

An introduction to the language, materials, methods, concepts and commercial applications of biotechnology with emphasis on methodology, proteins as products, and the impact of genome sequencing on biotechnology. Topics will also include microbial, animal, and bioremediation biotechnology, expanding the genetic code, synthetic biology, antibiotic resistance, cancer immunotherapy, stem cells, and gene therapy.
This course may not be repeated for credit.

Hours

  • H(3-0)

Prerequisite(s)

  • Biochemistry 341 or 393; and Biology 331.

Sections

This course will be offered next in Fall 2022.
Powered by UNITIS. More features.